Brazilian Journal of Food Technology (ERA Journal)

Brazilian Journal of Food Technology is an ERA accredited research journal used as part of the evaluation of the ERA research rankings.

Brazilian Journal of Food Technology issns are issn1: 0100-350X issn2: 1516-7275.

The field covered by Brazilian Journal of Food Technology as part of the evaluation of Australian university research excellence is:

Food Sciences Research Rankings (Sub-Field)

Other ERA-accredited journals supporting the evaluation of the Food Sciences field include:

- Advances in Food Sciences
- Boletim do Centro de Pesquisa e Processamento de Alimentos
- Food Additives and Contaminants Part A: Chemistry Analysis Control Exposure and Risk Assessment
- Food Biophysics
- Food and Bioprocess Technology
- Foods
- International Food Research Journal
- Journal International des Sciences de la Vigne et du Vin
- Journal of Food Research
- Journal of Food Science and Technology
- Journal of Sensory Studies
- Nippon Shokuhin Kagaku Kogaku Kaishi
- Nutrition and Dietetics
- Packaging Technology and Science
- The Journal of Nutrition

ERA Research Rankings Submenu

- ERA 2018 Outcomes Research Rankings List

- ERA 2018 Research Rankings Analysis

- ERA 2018 Individual University Outcomes List

- ERA List of Research Fields Rankings

- ERA Journal Rankings 2018 List

Latest News and Updates:

- Top 10 Best Australian Universities

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- ERA 2018 Outcomes Research Rankings List

- University Bachelor Degree Completion Rates

- QS Employability Rankings Australian Universities

- ARWU World Rankings of Australian Universities

- Group of Eight (go8) World Rankings

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