Dairy Science and Technology (ERA Journal)

Dairy Science and Technology is an ERA accredited research journal used as part of the evaluation of the ERA research rankings.

Dairy Science and Technology issns are issn1: 1958-5586 issn2: 1958-5594.

The fields covered by Dairy Science and Technology as part of the evaluation of Australian university research excellence are:

Chemical Engineering Research Rankings (Sub-Field)

Food Sciences Research Rankings (Sub-Field)

Mechanical Engineering Research Rankings (Sub-Field)

Other ERA-accredited journals supporting the evaluation of the Chemical Engineering field include:

- ACS Omega
- Catalysis Reviews: Science and Engineering
- Colloids and Surfaces B: Biointerfaces
- Combustion Theory and Modelling
- Electrophoresis
- Hydrometallurgy
- International Journal of Applied Ceramic Technology: ceramic product development and commercialization
- International Journal of Mineral Processing
- International Review on Modelling and Simulations
- JAOCS
- Journal of Catalysis
- Journal of the Japan Petroleum Institute
- Mathematical Biosciences and Engineering
- Processes
- Revista Ion

ERA Research Rankings Submenu

- ERA 2018 Outcomes Research Rankings List

- ERA 2018 Research Rankings Analysis

- ERA 2018 Individual University Outcomes List

- ERA List of Research Fields Rankings

- ERA Journal Rankings 2018 List

Latest News and Updates:

- Top 10 Best Australian Universities

- Gender Balance Male-Female Ratio

- ERA 2018 Outcomes Research Rankings List

- University Bachelor Degree Completion Rates

- QS Employability Rankings Australian Universities

- ARWU World Rankings of Australian Universities

- Group of Eight (go8) World Rankings

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