Australian University Rankings Guide

European Journal of Clinical Nutrition (ERA Journal)

European Journal of Clinical Nutrition is an ERA accredited research journal used as part of the evaluation of the ERA research rankings.

European Journal of Clinical Nutrition issns are issn1: 0954-3007 issn2: 1476-5640.

The fields covered by European Journal of Clinical Nutrition as part of the evaluation of Australian university research excellence are:

Food Sciences Research Rankings (Sub-Field)

Human Movement and Sports Science Research Rankings (Sub-Field)

Nutrition and Dietetics Research Rankings (Sub-Field)

Other ERA-accredited journals supporting the evaluation of the Food Sciences field include:

- Cereal Chemistry
- Cereal Foods World
- Flavour and Fragrance Journal
- Food Additives and Contaminants Part A: Chemistry Analysis Control Exposure and Risk Assessment
- Food Microbiology
- Food Reviews International
- Food Science and Technology Research
- Food and Chemical Toxicology
- Food and History
- Habitation
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit
- Journal of Essential Oil Research
- Sciences des Aliments
- Tecnologia de Alimentos
- Trends in Food Science and Technology


ERA Research Rankings Submenu


- ERA 2018 Outcomes Research Rankings List

- ERA 2018 Research Rankings Analysis

- ERA 2018 Individual University Outcomes List

- ERA List of Research Fields Rankings

- ERA Journal Rankings 2018 List



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