GM Crops and Food: Biotechnology in Agriculture and the Food Chain (ERA Journal)
GM Crops and Food: Biotechnology in Agriculture and the Food Chain is an ERA accredited research journal used as part of the evaluation of the ERA research rankings.
GM Crops and Food: Biotechnology in Agriculture and the Food Chain issns are issn1: 1938-1999 issn2: 1938-2006 issn3: 2164-5698 issn4: 2164-5701.
The field covered by GM Crops and Food: Biotechnology in Agriculture and the Food Chain as part of the evaluation of Australian university research excellence is:
Agricultural Biotechnology Research Rankings (Sub-Field)
Other ERA-accredited journals supporting the evaluation of the Agricultural Biotechnology field include:
- Agriculture and Food Security
- American Journal of Plant Sciences
- Animal Biotechnology
- Biocontrol Science and Technology
- Cereal Foods World
- Crop Breeding and Applied Biotechnology
- Food and Bioprocess Technology
- Food and Nutrition Sciences
- Frontiers in Nutrition
- Genetic Resources and Crop Evolution: an international journal
- Journal of Agricultural Science and Applications
- Journal of Plant Biochemistry and Biotechnology
- Plant Methods
- Silvae Genetica: Zeitschrift fuer Forstgenetik und Forstpflanzenzuechtung
- Sugar Tech: an international journal of sugar crops and related industries
ERA Research Rankings Submenu
- ERA 2018 Outcomes Research Rankings List
- ERA 2018 Research Rankings Analysis
- ERA 2018 Individual University Outcomes List
- ERA List of Research Fields Rankings
- ERA Journal Rankings 2018 List
Latest News and Updates:
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- ARWU World Rankings of Australian Universities
- Group of Eight (go8) World Rankings