Australian University Rankings Guide

Food Microbiology (ERA Journal)

Food Microbiology is an ERA accredited research journal used as part of the evaluation of the ERA research rankings.

Food Microbiology issns are issn1: 0740-0020 issn2: 1095-9998.

The fields covered by Food Microbiology as part of the evaluation of Australian university research excellence are:

Microbiology Research Rankings (Sub-Field)

Food Sciences Research Rankings (Sub-Field)

Industrial Biotechnology Research Rankings (Sub-Field)

Other ERA-accredited journals supporting the evaluation of the Microbiology field include:

- Acta Protozoologica
- Australian Journal of Botany
- BMC Clinical Pathology
- Bioengineered
- Cryptogamie Mycologie
- Fungal Biology Reviews
- Future Virology
- Geomicrobiology Journal: an international journal of geomicrobiology and microbial biogeochemistry
- Journal of Biology and Life Sciences
- Mycological Progress: international journal of fungal sciences
- Plant Pathology
- Studies in Mycology
- The Lancet Global Health
- Veterinary Parasitology
- VirusDisease

ERA Research Rankings Submenu

- ERA 2018 Outcomes Research Rankings List

- ERA 2018 Research Rankings Analysis

- ERA 2018 Individual University Outcomes List

- ERA List of Research Fields Rankings

- ERA Journal Rankings 2018 List

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