Food Technology (ERA Journal)
Food Technology is an ERA accredited research journal used as part of the evaluation of the ERA research rankings.
Food Technology issn is: 0015-6639.
The field covered by Food Technology as part of the evaluation of Australian university research excellence is:
Food Sciences Research Rankings (Sub-Field)
Other ERA-accredited journals supporting the evaluation of the Food Sciences field include:
- Association of Food and Drug Officials Journal
- Australian Journal of Grape and Wine Research
- Beverages
- Brazilian Journal of Food Technology
- Comprehensive Reviews in Food Science and Food Safety
- Ecology of Food and Nutrition
- European Food and Feed Law Review
- Food and History
- International Dairy Journal
- Journal of AOAC International
- Journal of Food Lipids
- Journal of Food Process Engineering
- Journal of Food Science and Technology
- Journal of the Japan Society of Applied Electromagnetics and Mechanics
- Nutrition Bulletin
ERA Research Rankings Submenu
- ERA 2018 Outcomes Research Rankings List
- ERA 2018 Research Rankings Analysis
- ERA 2018 Individual University Outcomes List
- ERA List of Research Fields Rankings
- ERA Journal Rankings 2018 List
Latest News and Updates:
- Top 10 Best Australian Universities
- Gender Balance Male-Female Ratio
- ERA 2018 Outcomes Research Rankings List
- University Bachelor Degree Completion Rates
- QS Employability Rankings Australian Universities
- ARWU World Rankings of Australian Universities
- Group of Eight (go8) World Rankings