Australian University Rankings Guide

Tecnologia de Alimentos (ERA Journal)

Tecnologia de Alimentos is an ERA accredited research journal used as part of the evaluation of the ERA research rankings.

Tecnologia de Alimentos issn is: 0564-6758.

The field covered by Tecnologia de Alimentos as part of the evaluation of Australian university research excellence is:

Food Sciences Research Rankings (Sub-Field)

Other ERA-accredited journals supporting the evaluation of the Food Sciences field include:

- Acta Scientiarum Polonorum: Technologia Alimentaria
- African Journal of Food Agriculture Nutrition and Development
- Association of Food and Drug Officials Journal
- Food Reviews International
- Food and History
- International Dairy Journal
- International Journal of Food Microbiology
- Journal of AOAC International
- Journal of Agricultural and Food Information
- Journal of Food Composition and Analysis
- Journal of Food Engineering
- Journal of Food Process Engineering
- Journal of Food Research
- Journal of Food Science Education
- Journal of Food Science and Technology


ERA Research Rankings Submenu


- ERA 2018 Outcomes Research Rankings List

- ERA 2018 Research Rankings Analysis

- ERA 2018 Individual University Outcomes List

- ERA List of Research Fields Rankings

- ERA Journal Rankings 2018 List



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