Australian University Rankings Guide

Journal of Food Research (ERA Journal)

Journal of Food Research is an ERA accredited research journal used as part of the evaluation of the ERA research rankings.

Journal of Food Research issns are issn1: 1927-0887 issn2: 1927-0895.

The fields covered by Journal of Food Research as part of the evaluation of Australian university research excellence are:

Microbiology Research Rankings (Sub-Field)

Food Sciences Research Rankings (Sub-Field)

Other ERA-accredited journals supporting the evaluation of the Microbiology field include:

- Aquatic Microbial Ecology
- Brazilian Journal of Microbiology
- Canadian Journal of Plant Pathology
- Current Opinion in Plant Biology
- Helicobacter: Supplement
- Indian Journal of Mycology and Plant Pathology
- International Journal of Leprosy and Other Mycobacterial Diseases
- Journal of Neuroinfectious Diseases
- Journal of Rapid Methods and Automation in Microbiology
- Karstenia: the mycological journal
- New Microbes and New Infections
- PLoS Pathogens
- Poultry Science
- The Journal of Antibiotics
- Western Pacific Surveillance and Response Journal


ERA Research Rankings Submenu


- ERA 2018 Outcomes Research Rankings List

- ERA 2018 Research Rankings Analysis

- ERA 2018 Individual University Outcomes List

- ERA List of Research Fields Rankings

- ERA Journal Rankings 2018 List



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- ARWU World Rankings of Australian Universities

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